Grillz 3-in-1 Charcoal BBQ Smoker

(1 customer review)

$85.00

Homemade succulent bacon and jerky. Pulled tender pork. Sweet and sticky juicy ribs. Roasted finger-licking good chicken. Now you have all these mouthwatering delights in the comfort of your own 3-in-1 Charcoal BBQ Smoker! Introducing the GRILLZ Charcoal BBQ Smoker that lets you savour sumptuous meats cooked over unbeatable charcoal for a full-on flavor fest.

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SKU: 301.006 Categories: , Brand:

Description

Grillz Charcoal BBQ Smoker

Homemade succulent bacon and jerky. Pulled tender pork. Sweet and sticky juicy ribs. Roasted finger-licking good chicken. Now you have all these mouthwatering delights in the comfort of your own backyard! Introducing the GRILLZ Charcoal BBQ Smoker that lets you savour sumptuous meats cooked over unbeatable charcoal for a full-on flavor fest.

With the lid on, you can smoke to your heart’s delight your favourite meats with indirect heat that distributes evenly throughout the cooking process so that every fibre of meat get its due reception.

Take the lid off you’ve got a fantastic portable grill that takes your steak, sausages, poultry, seafood and even vegetables to a charcoal fired wonderland of grilled ecstasy. Plus, you can even venture out to do kebabs and satays if you’re gastronomically inclined to so with some skewers.

Features
* Heat resistant painted steel BBQ smoker
* Versatile 3 in 1 design – Smoker, Griller & Roaster
* Grill perfectly, sumptuous meats all the time
* Portable and detachable
* Adjustable vent and access door
* Water pan for retaining moisture
* Non-conductive
* Bakelite handles
* Stainless steel grill plate

Specifications
* Material: Heavy-duty steel
* Fire bowl diameter: 38cm
* Cooking grills diameter: 38cm
* Colour: Black

Package Contents
1 x BBQ Smoker
1 x User Manual

1 review for Grillz 3-in-1 Charcoal BBQ Smoker

  1. Colin Palmer

    Haven’t used it yet so can’t leave a full review. Arrived quick though and assembly was easy. Looks pretty damn good for the price. Can’t decide whether to try smoking Ribs or Salmon first

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